GRATIS BEZORGING!
OUDE APPARAAT GRATIS RETOUR!
STANDAARD 2 JAAR FABRIEKSGARANTIE!
DE ENIGE SMEG OUTLET IN NEDERLAND!

Smeg SF4390VCX1 combi-stoomoven

Smeg inbouw combi-stoomoven
Classici RVS
Nis 45 cm
Energieklasse A+

Oven (multifunctioneel):

22 functies;

Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.  Statisch A FULL STEAM oven has 3 steam COMBINATION cooking functions available, and it is also possible to use it to cook with PURE steam only. The steam is adjustable between 30% and 70% and there is the option of 100% pure steam if required. The water is loaded into the oven before cooking via an automatic loading tube. The oven calculates the exact amount of water required for the desired cooking function, up to 1.2lt. Water is introduced into the cavity, and becomes steam during cooking. Continuous steam is generated based on the setting at the start of cooking. Geventileerd
Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles. Circulaire Circulaire element with steam: Cooking with the simultaneous use of the circular heating element in combination with fan and steam supply. Turbo
ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. ECO Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Grote vlak-grill
Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Geventileerde grill Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. Onderwarmte
Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning.  Onder warmte geventileerd Ontdooien op tijd
Sabbath Defrost by time: with this function the time of thawing of foods are determined automatically. Ontdooien op gewicht
Ultraclean: The Ultraclean option performs a final rinse at a high temperature of 70°c eliminating virtually all bacteria. Rijsfunctie Telescopic rails: allow you to pull out the dish and check it without having to remove it from the oven entirely. Vapor Clean
Stoomfuncties:
Stoom Rotisserie: The rotisserie (where installed) works in combination with the grill element to brown foods to perfection. Geventileerd
FUN_SOUS_VIDE_72dpi Hetelucht multifunctioneel Fan combined with traditional cooking, where heat is generated from above and below, provides uniform heat. Adding the steam function allows the same cooking results in less time. Warming and re-generation
WSC: with the WSC Water Saving Cartridge the control lever stops halfway, causing 50% of the water (sufficient for normal cooking activities) to be di Reiniging reservoir Steam cooking: it`s a natural way of cooking for any kind of products, from vegetables to desserts, to preserve the nutritional and organoleptic properties of ingredients. Ideal for cooking without fat, to heat up food without drying. Steam is ideal for simultaneous cooking of mealsthat require different cooking times. Waterafvoer
Steam cooking: it`s a natural way of cooking for any kind of products, from vegetables to desserts, to preserve the nutritional and organoleptic properties of ingredients. Ideal for cooking without fat, to heat up food without drying. Steam is ideal for simultaneous cooking of mealsthat require different cooking times. Watertoevoer Delay Timer: The delay timer can postpone the start of the program by up to 24 hours. Uitgesteld starten

Timer
Akoestisch signaal einde kooktijd
Full steam
Temperatuur instelbaar van 30° – 250 °C
3 kookniveaus voor oven- en inzetroosters
1 ventilator
1,2 Liter inhoud waterreservoir
Mantelkoeling
Uitneembare ovendeur, drievoudig glas
Ever Clean emaille

Netto inhoud 41 liter
Grill element 2,00 KW

Energieverbruik bij geforceerde hete lucht: 0,59 KWH
Energieverbruik bij conventioneel: 0,85 KWH

Aansluitwaarde: 3,10 KW

Accessoires (inclusief):
1 ovenrooster met stop
1 inzetrooster
1 vangschaal (40 mm)
1 RVS ovenschaal
1 diepe geperforeerde RVS ovenschaal (40 mm)
1 spons
1 boiler cover
1 beaker

Accessoires (optioneel):
Smeg PPR2 pizza steen
Smeg GTT telescopisch railsysteem, geheel uitschuifbaar

Meer info

Minder info

  • Opties: 0
  • Product prijs: 1.499
  • Totaal: 0

Gerelateerde producten